| Authors: |
Lindner M; Department of Anesthesiology and Intensive Care Medicine, University Medical Center Schleswig-Holstein, Campus Kiel, Arnold-Heller-Str. 3 Haus 12, 24105 Kiel, Germany., Geisler C; Institute of Diabetes and Clinical Metabolic Research, University Medical Center Schleswig-Holstein, Düsternbrooker Weg 17, 24105 Kiel, Germany., Rembarz K; Department of Human Nutrition and Food Science, Christian-Albrechts-University of Kiel, Düsternbrooker Weg 17, 24105 Kiel, Germany., Hummitzsch L; Department of Anesthesiology and Intensive Care Medicine, University Medical Center Schleswig-Holstein, Campus Kiel, Arnold-Heller-Str. 3 Haus 12, 24105 Kiel, Germany., Radke DI; Department of Anesthesiology and Intensive Care Medicine, University Medical Center Schleswig-Holstein, Campus Kiel, Arnold-Heller-Str. 3 Haus 12, 24105 Kiel, Germany., Schulte DM; Institute of Diabetes and Clinical Metabolic Research, University Medical Center Schleswig-Holstein, Düsternbrooker Weg 17, 24105 Kiel, Germany.; Division of Endocrinology, Diabetes and Clinical Nutrition, Department of Medicine I, University Medical Center Schleswig-Holstein, Campus Kiel, Arnold-Heller-Str. 3 Haus 12, 24105 Kiel, Germany., Müller MJ; Department of Human Nutrition and Food Science, Christian-Albrechts-University of Kiel, Düsternbrooker Weg 17, 24105 Kiel, Germany., Bosy-Westphal A; Department of Human Nutrition and Food Science, Christian-Albrechts-University of Kiel, Düsternbrooker Weg 17, 24105 Kiel, Germany., Elke G; Department of Anesthesiology and Intensive Care Medicine, University Medical Center Schleswig-Holstein, Campus Kiel, Arnold-Heller-Str. 3 Haus 12, 24105 Kiel, Germany. |
