Wheat Germ Supplementation Reduces Inflammation and Gut Epithelial Barrier Dysfunction in Female Interleukin-10 Knockout Mice Fed a Pro-Atherogenic Diet.
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| Title: | Wheat Germ Supplementation Reduces Inflammation and Gut Epithelial Barrier Dysfunction in Female Interleukin-10 Knockout Mice Fed a Pro-Atherogenic Diet. |
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| Authors: | Alake SE; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA., Lightfoot S; Department of Veterans Affairs, Oklahoma City Veterans Affair, Oklahoma City, OK, USA., Wozniak K; Department of Microbiology and Molecular Genetics, Oklahoma State University, Stillwater, OK, USA., Lin D; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA., Chowanadisai W; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA., Smith BJ; Department of Obstetrics and Gynecology, Indiana School of Medicine, Indianapolis, IN, USA., Lucas EA; Department of Nutritional Sciences, Oklahoma State University, Stillwater, OK, USA. Electronic address: edralin.a.lucas@okstate.edu. |
| Source: | The Journal of nutrition [J Nutr] 2023 Mar; Vol. 153 (3), pp. 870-879. Date of Electronic Publication: 2023 Jan 09. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-6100 (Electronic) Linking ISSN: 00223166 NLM ISO Abbreviation: J Nutr Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 1541-6100 |
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| DOI: | 10.1016/j.tjnut.2023.01.008 |
