View in EDS

New method for formulation of amino acid concentrations and ratios in diets of rats.

Saved in:
Bibliographic Details
Title: New method for formulation of amino acid concentrations and ratios in diets of rats.
Authors: Mercer LP; Department of Biochemistry, School of Medicine, Oral Roberts University, Tulsa, OK 74171., Dodds SJ, Smith DL
Source: The Journal of nutrition [J Nutr] 1987 Nov; Vol. 117 (11), pp. 1936-44.
Publication Type: Journal Article
Journal Info: Publisher: Elsevier Country of Publication: United States NLM ID: 0404243 Publication Model: Print Cited Medium: Print ISSN: 0022-3166 (Print) Linking ISSN: 00223166 NLM ISO Abbreviation: J Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
FullText Text:
  Availability: 0
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 3681483
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: New method for formulation of amino acid concentrations and ratios in diets of rats.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Mercer+LP%22">Mercer LP</searchLink>; Department of Biochemistry, School of Medicine, Oral Roberts University, Tulsa, OK 74171.<br /><searchLink fieldCode="AU" term="%22Dodds+SJ%22">Dodds SJ</searchLink><br /><searchLink fieldCode="AU" term="%22Smith+DL%22">Smith DL</searchLink>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%220404243%22">The Journal of nutrition</searchLink> [J Nutr] 1987 Nov; Vol. 117 (11), pp. 1936-44.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>0404243 <i>Publication Model: </i>Print <i>Cited Medium: </i>Print <i>ISSN: </i>0022-3166 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200223166%22">00223166 </searchLink><i>NLM ISO Abbreviation: </i>J Nutr <i>Subsets: </i>MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=3681483
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1093/jn/117.11.1936
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 1936
    Titles:
      – TitleFull: New method for formulation of amino acid concentrations and ratios in diets of rats.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Mercer LP
      – PersonEntity:
          Name:
            NameFull: Dodds SJ
      – PersonEntity:
          Name:
            NameFull: Smith DL
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 11
              Text: 1987 Nov
              Type: published
              Y: 1987
          Identifiers:
            – Type: issn-print
              Value: 0022-3166
          Numbering:
            – Type: volume
              Value: 117
            – Type: issue
              Value: 11
          Titles:
            – TitleFull: The Journal of nutrition
              Type: main
ResultId 1