CRISPR-Cas: A robust technology for enhancing consumer-preferred commercial traits in crops.
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| Title: | CRISPR-Cas: A robust technology for enhancing consumer-preferred commercial traits in crops. |
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| Authors: | Verma V; Floriculture Laboratory, Agrotechnology Division, Council of Scientific and Industrial Research (CSIR) -Institute of Himalayan Bioresource Technology (IHBT), Palampur, India., Kumar A; Floriculture Laboratory, Agrotechnology Division, Council of Scientific and Industrial Research (CSIR) -Institute of Himalayan Bioresource Technology (IHBT), Palampur, India., Partap M; Floriculture Laboratory, Agrotechnology Division, Council of Scientific and Industrial Research (CSIR) -Institute of Himalayan Bioresource Technology (IHBT), Palampur, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, India., Thakur M; Floriculture Laboratory, Agrotechnology Division, Council of Scientific and Industrial Research (CSIR) -Institute of Himalayan Bioresource Technology (IHBT), Palampur, India., Bhargava B; Floriculture Laboratory, Agrotechnology Division, Council of Scientific and Industrial Research (CSIR) -Institute of Himalayan Bioresource Technology (IHBT), Palampur, India.; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, India. |
| Source: | Frontiers in plant science [Front Plant Sci] 2023 Feb 07; Vol. 14, pp. 1122940. Date of Electronic Publication: 2023 Feb 07 (Print Publication: 2023). |
| Publication Type: | Journal Article; Review |
| Journal Info: | Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101568200 Publication Model: eCollection Cited Medium: Print ISSN: 1664-462X (Print) Linking ISSN: 1664462X NLM ISO Abbreviation: Front Plant Sci Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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