A comparative study on comprehensive nutritional profiling of indigenous non-bio-fortified and bio-fortified varieties and bio-fortified hybrids of pearl millets.
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| Title: | A comparative study on comprehensive nutritional profiling of indigenous non-bio-fortified and bio-fortified varieties and bio-fortified hybrids of pearl millets. |
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| Authors: | Samtiya M; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat, Haryana 131 028 India.; Department of Nutrition Biology, Central University of Haryana, Mahendergarh, Haryana 123 031 India., Chandratre GA; Department of Veterinary Pathology, Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar, Haryana 125001 India., Dhewa T; Department of Nutrition Biology, Central University of Haryana, Mahendergarh, Haryana 123 031 India., Badgujar PC; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat, Haryana 131 028 India., Sirohi R; Department of Chemical and Biological Engineering, Korea University, Seoul, Republic of Korea., Kumar A; Central Instrumentation Laboratory, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat, Haryana 131 028 India., Kumar A; Department of Nutrition Biology, Central University of Haryana, Mahendergarh, Haryana 123 031 India. |
| Source: | Journal of food science and technology [J Food Sci Technol] 2023 Mar; Vol. 60 (3), pp. 1065-1076. Date of Electronic Publication: 2022 Apr 16. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Springer (India) Country of Publication: India NLM ID: 0056471 Publication Model: Print-Electronic Cited Medium: Print ISSN: 0022-1155 (Print) Linking ISSN: 00221155 NLM ISO Abbreviation: J Food Sci Technol Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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