| Authors: |
Araújo Dos Santos R; Graduate Program of Food Science and Engineering. Universidade Estadual do Sudoeste da Bahia - UESB, Campus Itapetinga, Rod. BR 415, km 03, S/N, 45700-000, Itapetinga, Bahia, Brazil; Faculdade Independente do Nordeste - FAINOR, Av. Luís Eduardo Magalhães, 1305 - Bairro Candeias, 45055-030, Vitória da Conquista, Bahia, Brazil. Electronic address: ramon_77araujo@hotmail.com., Silva da Costa J; Graduate Program of Food Science and Engineering. Universidade Estadual do Sudoeste da Bahia - UESB, Campus Itapetinga, Rod. BR 415, km 03, S/N, 45700-000, Itapetinga, Bahia, Brazil. Electronic address: jessykacosta07@yahoo.com.br., Maranduba HL; Center of Excellence (CoE) in Circular Economy, Flextronics Institute of Technology - FIT, Avenida Liberdade, 6315 - Prédio 4, Iporanga, Sorocaba, 18087-170, São Paulo, Brazil. Electronic address: henrique.leo@gmail.com., Almeida Neto JA; Department of Agricultural and Environmental Engineering, Universidade Estadual de Santa Cruz - UESC, Campus Soane Nazaré de Andrade, Rod. Jorge Amado, km 16, Bairro Salobrinho, 45662-900, Ilhéus, Bahia, Brazil. Electronic address: jalmeida@uesc.br., Rodrigues LB; Departament of Rural and Animal Technology, Universidade Estadual do Sudoeste da Bahia - UESB, Campus Itapetinga, Rod. BR 415, km 03, S/N, 45700-000, Itapetinga, Bahia, Brazil. Electronic address: rodrigueslb@uesb.edu.br. |
