| Authors: |
Howell AH; School of Biological Sciences, Washington State University, Pullman, WA, USA., Völkner C; School of Biological Sciences, Washington State University, Pullman, WA, USA.; Department of Plant Biochemistry, Ludwig Maximilian Universität München, Planegg-Martinsried, Germany., McGreevy P; School of Electrical Engineering and Computer Science, Washington State University, Pullman, WA, USA., Jensen KH; Department of Physics, Technical University of Denmark, Lyngby, Denmark., Waadt R; Institute of Plant Biology and Biotechnology, Westfälische Wilhelms-Universität Münster, Münster, Germany., Gilroy S; Department of Botany, University of Wisconsin-Madison, Madison, WI, USA., Kunz HH; School of Biological Sciences, Washington State University, Pullman, WA, USA.; Department of Plant Biochemistry, Ludwig Maximilian Universität München, Planegg-Martinsried, Germany., Peters WS; School of Biological Sciences, Washington State University, Pullman, WA, USA.; Department of Biology, Purdue University Fort Wayne, Fort Wayne, IN, USA., Knoblauch M; School of Biological Sciences, Washington State University, Pullman, WA, USA. knoblauch@wsu.edu. |