| Authors: |
Quesada-Ocampo LM; Department of Entomology and Plant Pathology and NC Plant Sciences Initiative, North Carolina State University, Raleigh, North Carolina, USA; email: lmquesad@ncsu.edu., Parada-Rojas CH; Department of Entomology and Plant Pathology and NC Plant Sciences Initiative, North Carolina State University, Raleigh, North Carolina, USA; email: lmquesad@ncsu.edu., Hansen Z; Department of Entomology and Plant Pathology, University of Tennessee, Knoxville, Tennessee, USA., Vogel G; School of Integrative Plant Science, Cornell University, Geneva, New York, USA., Smart C; School of Integrative Plant Science, Cornell University, Geneva, New York, USA., Hausbeck MK; Department of Plant, Soil, and Microbial Sciences, Michigan State University, East Lansing, Michigan, USA., Carmo RM; Division of Plant Sciences, University of Dundee, Dundee, United Kingdom., Huitema E; Division of Plant Sciences, University of Dundee, Dundee, United Kingdom.; James Hutton Institute, Invergowrie, Dundee, United Kingdom., Naegele RP; Sugarbeet and Bean Research Unit, USDA, ARS, East Lansing, Michigan, USA., Kousik CS; US Vegetable Laboratory, USDA, ARS, Charleston, South Carolina, USA., Tandy P; Department of Entomology and Plant Pathology, University of Tennessee, Knoxville, Tennessee, USA., Lamour K; Department of Entomology and Plant Pathology, University of Tennessee, Knoxville, Tennessee, USA. |
