| Authors: |
Grosicki GJ; Biodynamics and Human Performance Center, Georgia Southern University - Armstrong Campus, Savannah, Georgia, United States., Pugh J; Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, United Kingdom., Wosinska L; Teagasc Food Research Centre, Moorepark, Fermoy, Ireland., Quilter K; School of Biochemistry and Cell Biology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Mattimoe D; School of Biochemistry and Cell Biology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., Allen J; Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, Champaign, Illinois, United States., Joyce SA; School of Biochemistry and Cell Biology, University College Cork, Cork, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland., O'Sullivan O; Teagasc Food Research Centre, Moorepark, Fermoy, Ireland.; APC Microbiome Ireland, University College Cork, Cork, Ireland.; VistaMilk SFI Research Centre, Fermoy, Ireland., Close GL; Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, United Kingdom. |
