| Authors: |
De Sousa-Coelho AL; Escola Superior de Saúde (ESS), Universidade do Algarve (UAlg), Faro, Portugal.; Algarve Biomedical Center Research Institute (ABC-RI), Universidade do Algarve (UAlg), Faro, Portugal.; Algarve Biomedical Center (ABC), Faro, Portugal., Rodriguez-Rodriguez R; Basic Sciences Department, Faculty of Medicine and Health Sciences, Universitat Internacional de Catalunya, Barcelona, Spain.; Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y la Nutrición (CIBEROBN), Instituto de Salud Carlos III, Madrid, Spain., Softic S; Department of Pediatrics, Division of Pediatric Gastroenterology, Kentucky Children's Hospital, and Department of Pharmacology and Nutritional Sciences, University of Kentucky College of Medicine, Lexington, KY, United States., Jonker JW; Department of Pediatrics, University of Groningen, University Medical Center Groningen, Groningen, Netherlands., Relat J; Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y la Nutrición (CIBEROBN), Instituto de Salud Carlos III, Madrid, Spain.; Department of Nutrition, Food Sciences and Gastronomy, School of Pharmacy and Food Sciences, University of Barcelona, Santa Coloma de Gramenet, Spain.; Institute of Nutrition and Food Safety of the University of Barcelona (INSA-UB), Santa Coloma de Gramenet, Spain. |
