| Authors: |
Böhm S; Bavarian Health and Food Safety Authority, Munich, Germany.; Postgraduate Training for Applied Epidemiology (PAE), Robert Koch Institute, Berlin, Germany.; ECDC Fellowship Programme, Field Epidemiology Path (EPIET), European Centre for Disease Prevention and Control (ECDC), Stockholm, Sweden., Woudenberg T; Bavarian Health and Food Safety Authority, Munich, Germany.; ECDC Fellowship Programme, Field Epidemiology Path (EPIET), European Centre for Disease Prevention and Control (ECDC), Stockholm, Sweden.; Infectious Disease Epidemiology and Analytics Unit, Department of Global Health, Institut Pasteur, Paris, France., Stark K; Department for Infectious Disease Epidemiology, Robert Koch Institute, Berlin, Germany., Böhmer MM; Bavarian Health and Food Safety Authority, Munich, Germany.; Institute of Social Medicine and Health Systems Research, Otto-von-Guericke-University, Magdeburg, Germany., Katz K; Bavarian Health and Food Safety Authority, Munich, Germany., Kuhnert R; Department for Epidemiology and Health Monitoring, Robert Koch Institute, Berlin, Germany., Schlaud M; Department for Epidemiology and Health Monitoring, Robert Koch Institute, Berlin, Germany., Wilking H; Department for Infectious Disease Epidemiology, Robert Koch Institute, Berlin, Germany.; These authors contributed equally to the work and share the last authorship., Fingerle V; Bavarian Health and Food Safety Authority, Munich, Germany.; German National Reference Centre for Borrelia, Oberschleißheim, Germany.; These authors contributed equally to the work and share the last authorship. |