APA (7th ed.) Citation

C, L., J, L., JY, E., MJ, K., CS, H., & Y, K. (2023). Effect of Consumption of Animal Products on the Gut Microbiome Composition and Gut Health. Food science of animal resources, 43(5), 723. https://doi.org/10.5851/kosfa.2023.e44

Chicago Style (17th ed.) Citation

C, Lee, Lee J, Eor JY, Kwak MJ, Huh CS, and Kim Y. "Effect of Consumption of Animal Products on the Gut Microbiome Composition and Gut Health." Food Science of Animal Resources 43, no. 5 (2023): 723. https://doi.org/10.5851/kosfa.2023.e44.

MLA (9th ed.) Citation

C, Lee, et al. "Effect of Consumption of Animal Products on the Gut Microbiome Composition and Gut Health." Food Science of Animal Resources, vol. 43, no. 5, 2023, p. 723, https://doi.org/10.5851/kosfa.2023.e44.