Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis.
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| Title: | Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis. |
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| Authors: | Morales-Berstein F; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK. dy20206@bristol.ac.uk.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK. dy20206@bristol.ac.uk., Biessy C; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Viallon V; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Goncalves-Soares A; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Casagrande C; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Hémon B; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Kliemann N; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France.; Cancer Research Center of Santa Catarina, CEPON, Florianópolis, Brazil., Cairat M; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France.; Paris-Saclay University, UVSQ, Inserm 'Exposome, Heredity, Cancer and Health' Team, CESP U1018, Gustave Roussy, Villejuif, France., Blanco Lopez J; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Al Nahas A; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Chang K; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK., Vamos E; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK., Rauber F; Preventive Medicine Department of the Medical School, University of São Paulo, São Paulo, Brazil.; Center for Epidemiological Research in Nutrition and Health, University of São Paulo, São Paulo, Brazil., Bertazzi Levy R; Preventive Medicine Department of the Medical School, University of São Paulo, São Paulo, Brazil.; Center for Epidemiological Research in Nutrition and Health, University of São Paulo, São Paulo, Brazil., Barbosa Cunha D; Hésio Cordeiro Institute of Social Medicine, Department of Epidemiology, Rio de Janeiro State University, Rio de Janeiro, RJ, Brazil., Jakszyn P; Unit of Nutrition and Cancer, Catalan Institute of Oncology-ICO, L'Hospitalet de Llobregat, Spain.; Nutrition and Cancer Group; Epidemiology, Public Health, Cancer Prevention and Palliative Care Program, Bellvitge Biomedical Research Institute-IDIBELL, L'Hospitalet de Llobregat, Spain.; Blanquerna Faculty of Health Sciences, Ramon Llull University, Barcelona, Spain., Ferrari P; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France., Vineis P; MRC Centre for Environment and Health, School of Public Health, Imperial College London, Norfolk Place, London, W2 1PG, UK.; Italian Institute of Technology, Genoa, Italy., Masala G; Institute for Cancer Research, Prevention and Clinical Network (ISPRO), Florence, Italy., Catalano A; Centre for Biostatistics, Epidemiology, and Public Health, Department of Clinical and Biological Sciences, University of Turin, 10043, Orbassano, TO, Italy., Sonestedt E; Nutrition Epidemiology, Department of Clinical Sciences Malmö, Faculty of Medicine, Lund University, Lund, Sweden., Borné Y; Nutrition Epidemiology, Department of Clinical Sciences Malmö, Faculty of Medicine, Lund University, Lund, Sweden., Katzke V; Department of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany., Bajracharya R; Department of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany., Agnoli C; Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy., Guevara M; Instituto de Salud Pública y Laboral de Navarra, 31003, Pamplona, Spain.; Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), 28029, Madrid, Spain.; Navarra Institute for Health Research (IdiSNA), 31008, Pamplona, Spain., Heath A; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, UK., Radoï L; Paris-Saclay University, UVSQ, Inserm 'Exposome, Heredity, Cancer and Health' Team, CESP U1018, Gustave Roussy, Villejuif, France., Mancini F; Paris-Saclay University, UVSQ, Inserm 'Exposome, Heredity, Cancer and Health' Team, CESP U1018, Gustave Roussy, Villejuif, France., Weiderpass E; International Agency for Research on Cancer, World Health Organization, Lyon, France., Huerta JM; Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), 28029, Madrid, Spain.; Department of Epidemiology, Murcia Regional Health Council-IMIB, Murcia, Spain., Sánchez MJ; Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), 28029, Madrid, Spain.; Escuela Andaluza de Salud Pública (EASP), 18011, Granada, Spain.; Instituto de Investigación Biosanitaria ibs.GRANADA, 18012, Granada, Spain.; Department of Preventive Medicine and Public Health, University of Granada, 18071, Granada, Spain., Tjønneland A; Danish Cancer Society Research Center, Diet, Cancer and Health, Strandboulevarden 49, DK-2100, Copenhagen, Denmark.; Department of Public Health, University of Copenhagen, DK-2200, Copenhagen, Denmark., Kyrø C; Danish Cancer Society Research Center, Diet, Cancer and Health, Strandboulevarden 49, DK-2100, Copenhagen, Denmark., Schulze MB; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany.; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany., Skeie G; Department of Community Medicine, Faculty of Health Sciences, UiT The Arctic University of Norway, Tromsø, Norway., Lukic M; Department of Community Medicine, Faculty of Health Sciences, UiT The Arctic University of Norway, Tromsø, Norway., Braaten T; Department of Community Medicine, Faculty of Health Sciences, UiT The Arctic University of Norway, Tromsø, Norway., Gunter M; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France.; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, UK., Millett C; Public Health Policy Evaluation Unit, School of Public Health, Imperial College London, London, UK.; NOVA National School of Public Health, Public Health Research Centre, Comprehensive Health Research Center, CHRC, NOVA University Lisbon, Lisbon, Portugal., Agudo A; Unit of Nutrition and Cancer, Catalan Institute of Oncology-ICO, L'Hospitalet de Llobregat, Spain.; Nutrition and Cancer Group; Epidemiology, Public Health, Cancer Prevention and Palliative Care Program, Bellvitge Biomedical Research Institute-IDIBELL, L'Hospitalet de Llobregat, Spain., Brennan P; Genetic Epidemiology Group, International Agency for Research on Cancer, World Health Organization, Lyon, France., Borges MC; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Richmond RC; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Richardson TG; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Davey Smith G; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Relton CL; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Huybrechts I; Nutrition and Metabolism Branch, International Agency for Research on Cancer/World Health Organization, Lyon, France. |
| Corporate Authors: | EPIC Network |
| Source: | European journal of nutrition [Eur J Nutr] 2024 Mar; Vol. 63 (2), pp. 377-396. Date of Electronic Publication: 2023 Nov 22. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1436-6215 (Electronic) Linking ISSN: 14366207 NLM ISO Abbreviation: Eur J Nutr Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1436-6215 |
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| DOI: | 10.1007/s00394-023-03270-1 |
