Use of wheat dilution to improve digestive function in broilers: application in low protein diets.

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Bibliographic Details
Title: Use of wheat dilution to improve digestive function in broilers: application in low protein diets.
Authors: Naeem M; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, UK., Burton EJ; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, UK., Scholey DV; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, UK., Alkhtib A; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, UK., Broadberry S; School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, UK.
Source: British poultry science [Br Poult Sci] 2024 Apr; Vol. 65 (2), pp. 144-153. Date of Electronic Publication: 2024 Jan 03.
Publication Type: Journal Article; Randomized Controlled Trial, Veterinary
Journal Info: Publisher: Taylor & Francis Country of Publication: England NLM ID: 15740290R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1466-1799 (Electronic) Linking ISSN: 00071668 NLM ISO Abbreviation: Br Poult Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
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