Food Safety Awareness, Changes in Food Purchasing Behaviour and Attitudes towards Food Waste during COVID-19 in Türkiye.

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Bibliographic Details
Title: Food Safety Awareness, Changes in Food Purchasing Behaviour and Attitudes towards Food Waste during COVID-19 in Türkiye.
Authors: Erol I; Faculty of Health Sciences, Lokman Hekim University, 06510 Çankaya, Türkiye.; Faculty of Health Sciences, Atılım University, 06830 İncek, Türkiye., Mutuş B; Sabri Ülker Food Research Foundation, Üsküdar, 34692 Istanbul, Türkiye., Ayaz ND; Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Kırıkkale University, 71450 Yahsihan, Türkiye., Stowell JD; Sabri Ülker Food Research Foundation, Üsküdar, 34692 Istanbul, Türkiye., Sırıken B; Department of Aquatic Animal Diseases, Faculty of Veterinary Medicine, Ondokuz Mayıs University, 55139 Atakum, Türkiye.
Source: Foods (Basel, Switzerland) [Foods] 2023 Dec 06; Vol. 12 (24). Date of Electronic Publication: 2023 Dec 06.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2304-8158
DOI:10.3390/foods12244396