| Authors: |
Awasthi MK; College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China. Electronic address: mukeshawasthi85@nwafu.edu.cn., Amobonye A; Department of Biotechnology and Food Science, Faculty of Applied Sciences, Durban University of Technology, P O Box 1334, Durban 4000, South Africa., Bhagwat P; Department of Biotechnology and Food Science, Faculty of Applied Sciences, Durban University of Technology, P O Box 1334, Durban 4000, South Africa., Ashokkumar V; Center for Waste Management and Renewable Energy, Saveetha Dental College and Hospitals, Saveetha Institute of Medical and Technical Sciences, Saveetha University, Chennai 600077, India., Gowd SC; Department of Environmental Science and Engineering, School of Engineering and Sciences, SRM University, Andhra Pradesh, India., Dregulo AM; National Research University 'Higher School of Economics', 17 Promyshlennaya str, 198095, Saint-Petersburg, Russia., Rajendran K; Department of Environmental Science and Engineering, School of Engineering and Sciences, SRM University, Andhra Pradesh, India., Flora G; Department of Botany, St. Mary's College (Autonomous), Tamil Nadu, India., Kumar V; Bioconversion and Tissue Engineering (BITE) Laboratory, Department of Community Medicine, Saveetha Medical College and Hospital, Saveetha Institute of Medical and Technical Sciences (SIMATS), Chennai, Thandalam-602105, India., Pillai S; Department of Biotechnology and Food Science, Faculty of Applied Sciences, Durban University of Technology, P O Box 1334, Durban 4000, South Africa., Zhang Z; College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province 712100, PR China., Sindhu R; Department of Food Technology, TKM Institute of Technology, Kollam 691 505, Kerala, India., Taherzadeh MJ; Swedish Centre for Resource Recovery, University of Borås, Borås 50190, Sweden. |
