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Occurrence and Dietary Exposure of 3-MCPD Esters and Glycidyl Esters in Domestically and Commercially Prepared Food in Singapore.

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Title: Occurrence and Dietary Exposure of 3-MCPD Esters and Glycidyl Esters in Domestically and Commercially Prepared Food in Singapore.
Authors: Shi RRS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Shen P; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Yu WZ; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Cai M; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Tay AJ; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Lim I; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chin YS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Ang WM; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Er JC; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Lim GS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Wu Y; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Li A; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Aung KT; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; School of Biological Sciences, Nanyang Technological University, 60 Nanyang Drive, Singapore 637551, Singapore., Chan SH; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science and Technology, Faculty of Science, National University of Singapore, 2 Science Drive 2, Singapore 117543, Singapore.
Source: Foods (Basel, Switzerland) [Foods] 2023 Nov 30; Vol. 12 (23). Date of Electronic Publication: 2023 Nov 30.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Occurrence and Dietary Exposure of 3-MCPD Esters and Glycidyl Esters in Domestically and Commercially Prepared Food in Singapore.
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  Data: <searchLink fieldCode="AU" term="%22Shi+RRS%22">Shi RRS</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Shen+P%22">Shen P</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Yu+WZ%22">Yu WZ</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Cai+M%22">Cai M</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Tay+AJ%22">Tay AJ</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Lim+I%22">Lim I</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Chin+YS%22">Chin YS</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Ang+WM%22">Ang WM</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Er+JC%22">Er JC</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Lim+GS%22">Lim GS</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Wu+Y%22">Wu Y</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Li+A%22">Li A</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Aung+KT%22">Aung KT</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; School of Biological Sciences, Nanyang Technological University, 60 Nanyang Drive, Singapore 637551, Singapore.<br /><searchLink fieldCode="AU" term="%22Chan+SH%22">Chan SH</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science and Technology, Faculty of Science, National University of Singapore, 2 Science Drive 2, Singapore 117543, Singapore.
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  Data: <searchLink fieldCode="JN" term="%22101670569%22">Foods (Basel, Switzerland)</searchLink> [Foods] 2023 Nov 30; Vol. 12 (23). <i>Date of Electronic Publication: </i>2023 Nov 30.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22MDPI+AG%22">MDPI AG </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101670569 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>2304-8158 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2223048158%22">23048158 </searchLink><i>NLM ISO Abbreviation: </i>Foods <i>Subsets: </i>PubMed not MEDLINE
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        Value: 10.3390/foods12234331
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      – Code: eng
        Text: English
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      – TitleFull: Occurrence and Dietary Exposure of 3-MCPD Esters and Glycidyl Esters in Domestically and Commercially Prepared Food in Singapore.
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              Text: 2023 Nov 30
              Type: published
              Y: 2023
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