GS, S., GK, I., KE, N., JA, C., AN, P., LB, P., . . . MF, D. (2024). Assessing the difference in contamination of retail meat with multidrug-resistant bacteria using for-consumer package label claims that indicate on-farm antibiotic use practices- United States, 2016-2019. Journal of exposure science & environmental epidemiology, 34(6), 917. https://doi.org/10.1038/s41370-024-00649-y
Chicago Style (17th ed.) CitationGS, Stapleton, Innes GK, Nachman KE, Casey JA, Patton AN, Price LB, Tartof SY, and Davis MF. "Assessing the Difference in Contamination of Retail Meat with Multidrug-resistant Bacteria Using For-consumer Package Label Claims That Indicate On-farm Antibiotic Use Practices- United States, 2016-2019." Journal of Exposure Science & Environmental Epidemiology 34, no. 6 (2024): 917. https://doi.org/10.1038/s41370-024-00649-y.
MLA (9th ed.) CitationGS, Stapleton, et al. "Assessing the Difference in Contamination of Retail Meat with Multidrug-resistant Bacteria Using For-consumer Package Label Claims That Indicate On-farm Antibiotic Use Practices- United States, 2016-2019." Journal of Exposure Science & Environmental Epidemiology, vol. 34, no. 6, 2024, p. 917, https://doi.org/10.1038/s41370-024-00649-y.