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Singapore's Total Diet Study (2021-2023): Study Design, Methodology, and Relevance to Ensuring Food Safety.

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Title: Singapore's Total Diet Study (2021-2023): Study Design, Methodology, and Relevance to Ensuring Food Safety.
Authors: Lim GS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Er JC; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Bhaskaran K; School of Applied Science, Temasek Polytechnic, 21 Tampines Ave 1, Singapore 529757, Singapore., Sin P; School of Applied Science, Temasek Polytechnic, 21 Tampines Ave 1, Singapore 529757, Singapore., Shen P; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Lee KM; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Teo GS; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chua JMC; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chew PCF; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Ang WM; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Lee J; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Wee S; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Wu Y; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Li A; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore., Chan JSH; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science & Technology, National University of Singapore, Science Drive 2, Singapore 117542, Singapore., Aung KT; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science & Technology, National University of Singapore, Science Drive 2, Singapore 117542, Singapore.; School of Biological Sciences, Nanyang Technological University, 60 Nanyang Dr, Singapore 637551, Singapore.
Source: Foods (Basel, Switzerland) [Foods] 2024 Feb 06; Vol. 13 (4). Date of Electronic Publication: 2024 Feb 06.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Singapore's Total Diet Study (2021-2023): Study Design, Methodology, and Relevance to Ensuring Food Safety.
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  Data: <searchLink fieldCode="AU" term="%22Lim+GS%22">Lim GS</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Er+JC%22">Er JC</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Bhaskaran+K%22">Bhaskaran K</searchLink>; School of Applied Science, Temasek Polytechnic, 21 Tampines Ave 1, Singapore 529757, Singapore.<br /><searchLink fieldCode="AU" term="%22Sin+P%22">Sin P</searchLink>; School of Applied Science, Temasek Polytechnic, 21 Tampines Ave 1, Singapore 529757, Singapore.<br /><searchLink fieldCode="AU" term="%22Shen+P%22">Shen P</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Lee+KM%22">Lee KM</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Teo+GS%22">Teo GS</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Chua+JMC%22">Chua JMC</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Chew+PCF%22">Chew PCF</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Ang+WM%22">Ang WM</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Lee+J%22">Lee J</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Wee+S%22">Wee S</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Wu+Y%22">Wu Y</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Li+A%22">Li A</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.<br /><searchLink fieldCode="AU" term="%22Chan+JSH%22">Chan JSH</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science & Technology, National University of Singapore, Science Drive 2, Singapore 117542, Singapore.<br /><searchLink fieldCode="AU" term="%22Aung+KT%22">Aung KT</searchLink>; National Centre for Food Science, Singapore Food Agency, 7 International Business Park, Singapore 609919, Singapore.; Department of Food Science & Technology, National University of Singapore, Science Drive 2, Singapore 117542, Singapore.; School of Biological Sciences, Nanyang Technological University, 60 Nanyang Dr, Singapore 637551, Singapore.
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  Data: <searchLink fieldCode="JN" term="%22101670569%22">Foods (Basel, Switzerland)</searchLink> [Foods] 2024 Feb 06; Vol. 13 (4). <i>Date of Electronic Publication: </i>2024 Feb 06.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22MDPI+AG%22">MDPI AG </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101670569 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>2304-8158 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2223048158%22">23048158 </searchLink><i>NLM ISO Abbreviation: </i>Foods <i>Subsets: </i>PubMed not MEDLINE
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        Value: 10.3390/foods13040511
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        Text: English
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              Text: 2024 Feb 06
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