Chemical constituents of açai berry pulp (Euterpe oleracea Mart.) by LC-UV-BPSU/NMR and LC-UV-SPE/NMR.
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| Title: | Chemical constituents of açai berry pulp (Euterpe oleracea Mart.) by LC-UV-BPSU/NMR and LC-UV-SPE/NMR. |
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| Authors: | Thomasi SS; Chemistry Department, Federal University of Lavras, Lavras, Brazil., de Benedicto DFC; Chemistry Department, Federal University of Lavras, Lavras, Brazil., da Conceição Alves T; Chemistry Departament, Federal University of São Carlos, São Carlos, Brazil., Bellete BS; Chemistry Department, Federal University of Lavras, Lavras, Brazil., Venâncio T; Chemistry Departament, Federal University of São Carlos, São Carlos, Brazil., de Andrade Mattietto R; Embrapa Amazônia Oriental, Belém, Brazil., Ferreira AG; Chemistry Departament, Federal University of São Carlos, São Carlos, Brazil. |
| Source: | Natural product research [Nat Prod Res] 2025 Aug; Vol. 39 (15), pp. 4317-4324. Date of Electronic Publication: 2024 Apr 13. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Taylor & Francis Health Sciences Country of Publication: England NLM ID: 101167924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1478-6427 (Electronic) Linking ISSN: 14786419 NLM ISO Abbreviation: Nat Prod Res Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1478-6427 |
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| DOI: | 10.1080/14786419.2024.2338805 |
