Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace.
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| Title: | Effects of a dietary intervention on cardiometabolic risk and food consumption in a workplace. |
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| Authors: | Shrestha A; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal.; Department of Chronic Disease Epidemiology, Yale School of Public Health, New Haven, Connecticut, United States of America., Tamrakar D; Department of Community Medicine, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Ghinanju B; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Shrestha D; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Khadka P; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Adhikari B; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Shrestha J; Department of Physiotherapy, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Waiwa S; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Pyakurel P; Department of Community Medicine, BP Koirala Institute of Health Sciences, Dharan, Koshi, Nepal., Bhandari N; Department of Medicine, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Karmacharya BM; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Shrestha A; Department of Public Health, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Shrestha R; Department of Pharmacology, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Bhatta RD; Department of Biochemistry, Kathmandu University School of Medical Sciences, Dhulikhel, Bagmati, Nepal., Malik V; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, Massachusetts, United States of America.; Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada., Mattei J; Department of Nutrition, Harvard TH Chan School of Public Health, Boston, Massachusetts, United States of America., Spiegelman D; Department of Biostatistics and Center of Methods for Implementation and Prevention Sciences, Yale School of Public Health, New Haven, Connecticut, United States of America. |
| Source: | PloS one [PLoS One] 2024 Apr 24; Vol. 19 (4), pp. e0301826. Date of Electronic Publication: 2024 Apr 24 (Print Publication: 2024). |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't; Clinical Trial |
| Journal Info: | Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1932-6203 |
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| DOI: | 10.1371/journal.pone.0301826 |
