| Authors: |
Ilonze OJ; Division of Cardiovascular Medicine, Krannert Cardiovascular Research Center, Indiana University School of Medicine, Indianapolis, Indiana, USA., Parsly Read-Button L; Frances Stern Nutrition Center, Tufts Medical Center, Boston, Massachusetts, USA., Cogswell R; Cardiovascular Division, University of Minnesota, Minneapolis, Minnesota, USA., Hackman A; Heart and Vascular Center, Brigham and Women's Hospital, Boston, Massachusetts, USA., Breathett K; Division of Cardiovascular Medicine, Krannert Cardiovascular Research Center, Indiana University School of Medicine, Indianapolis, Indiana, USA., Saltzman E; Friedman School of Nutrition Science and Policy at Tufts University, Boston, Massachusetts, USA., Vest AR; CardioVascular Center, Tufts Medical Center, Boston, Massachusetts, USA. Electronic address: vesta2@ccf.org. |