Development and application of the Meal and Snack Assessment (MESA) quality scale for children and adolescents using item response theory.
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| Title: | Development and application of the Meal and Snack Assessment (MESA) quality scale for children and adolescents using item response theory. |
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| Authors: | Lemke S; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil., de Andrade DF; Informatics and Statistics Department, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., de Fragas Hinnig P; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil., da Silva SA; Knowledge Management Department, Federal Institute of Education, Science and Technology of Santa Catarina, Florianópolis, Brazil., Vincenzi SL; Informatics and Statistics Department, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil., Roberto DMT; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil., Lobo AS; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil., Vieira FGK; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil., Di Pietro PF; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil. patricia.di.pietro@ufsc.br.; Federal University of Santa Catarina, Campus Trindade, Florianópolis, Santa Catarina, 88040-370, Brazil. patricia.di.pietro@ufsc.br., de Assis MAA; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil. |
| Source: | Nutrition journal [Nutr J] 2024 May 14; Vol. 23 (1), pp. 50. Date of Electronic Publication: 2024 May 14. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Electronic Cited Medium: Internet ISSN: 1475-2891 (Electronic) Linking ISSN: 14752891 NLM ISO Abbreviation: Nutr J Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 38745270 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Development and application of the Meal and Snack Assessment (MESA) quality scale for children and adolescents using item response theory. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Lemke+S%22">Lemke S</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Andrade+DF%22">de Andrade DF</searchLink>; Informatics and Statistics Department, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22de+Fragas+Hinnig+P%22">de Fragas Hinnig P</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22da+Silva+SA%22">da Silva SA</searchLink>; Knowledge Management Department, Federal Institute of Education, Science and Technology of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22Vincenzi+SL%22">Vincenzi SL</searchLink>; Informatics and Statistics Department, Technological Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22Roberto+DMT%22">Roberto DMT</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22Lobo+AS%22">Lobo AS</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22Vieira+FGK%22">Vieira FGK</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil.<br /><searchLink fieldCode="AU" term="%22Di+Pietro+PF%22">Di Pietro PF</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil. patricia.di.pietro@ufsc.br.; Federal University of Santa Catarina, Campus Trindade, Florianópolis, Santa Catarina, 88040-370, Brazil. patricia.di.pietro@ufsc.br.<br /><searchLink fieldCode="AU" term="%22de+Assis+MAA%22">de Assis MAA</searchLink>; Nutrition Postgraduate Program, Department of Nutrition, Health Sciences Center, Federal University of Santa Catarina, Florianópolis, Brazil. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101152213%22">Nutrition journal</searchLink> [Nutr J] 2024 May 14; Vol. 23 (1), pp. 50. <i>Date of Electronic Publication: </i>2024 May 14. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22BioMed+Central%22">BioMed Central </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>101152213 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-2891 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2214752891%22">14752891 </searchLink><i>NLM ISO Abbreviation: </i>Nutr J <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=38745270 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1186/s12937-024-00948-y Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 50 Titles: – TitleFull: Development and application of the Meal and Snack Assessment (MESA) quality scale for children and adolescents using item response theory. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Lemke S – PersonEntity: Name: NameFull: de Andrade DF – PersonEntity: Name: NameFull: de Fragas Hinnig P – PersonEntity: Name: NameFull: da Silva SA – PersonEntity: Name: NameFull: Vincenzi SL – PersonEntity: Name: NameFull: Roberto DMT – PersonEntity: Name: NameFull: Lobo AS – PersonEntity: Name: NameFull: Vieira FGK – PersonEntity: Name: NameFull: Di Pietro PF – PersonEntity: Name: NameFull: de Assis MAA IsPartOfRelationships: – BibEntity: Dates: – D: 14 M: 05 Text: 2024 May 14 Type: published Y: 2024 Identifiers: – Type: issn-electronic Value: 1475-2891 Numbering: – Type: volume Value: 23 – Type: issue Value: 1 Titles: – TitleFull: Nutrition journal Type: main |
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