| Authors: |
Fleming LE; European Centre for Environment and Human Health of the University of Exeter Medical School, Cornwall, UK., Landrigan PJ; Instituto de Quimica de Sao Carlos, Universidade de Sao Paulo, Sao Carlos, SP, Brazil., Ashford OS; Ocean Program, at World Resources Institute, London, UK., Whitman EM; Program for Global Public Health and the Common Good, Boston College, Boston, Massachusetts, USA and the Centre Scientifique de Monaco, Monaco., Swift A; Ocean Program, at World Resources Institute, London, UK., Gerwick WH; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, San Diego, US., Heymans JJ; European Marine Board, Ostende, Belgium., Hicks CC; Environment Centre, Lancaster University, Lancaster, UK., Morrissey K; Department of Technology, Management and Economics, Technical University of Denmark, Denmark., White MP; University of Vienna, Austria, Vienna., Alcantara-Creencia L; College of Fisheries and Aquatic Sciences, Western Philippines University, Palawan, Philippines., Alexander KA; Marine Governance and Blue Economy at Heriot-Watt University, Orkney, UK., Astell-Burt T; School of Architecture, Design and Planning, University of Sydney, Sydney, Australia., Berlinck RGS; Instituto de Quimica de Sao Carlos, Universidade de Sao Paulo, Sao Carlos, SP, Brazil., Cohen PJ; Small-Scale Fisheries Research Program World Fish, Penang, Malaysia., Hixson R; Critical Care, County Durham and Darlington NHS Foundation Trust, Darlington, UK., Islam MM; Department of Coastal and Marine Fisheries, Sylhet Agricultural University, Sylhet, Bangladesh., Iwasaki A; Department of Applied Chemistry, Faculty of Science and Engineering, Chuo University, Tokyo, Japan., Praptiwi RA; Research Center for Ecology and Ethnobiology, National Research and Innovation Agency (BRIN), Jakarta, Indonesia., Raps H; Centre Scientifique de Monaco, Monaco., Remy JY; Shridath Ramphal Centre, the University of the West Indies, St. Lucia/Barbados., Sowman G; Advanced Wellbeing Research Centre, Sheffield Hallam University, Sheffield, UK., Ternon E; Laboratoire d'Océanographie de Villefranche at Sorbonne Université, Paris, France., Thiele T; Research Institute for Sustainability - Helmholtz Centre Potsdam (RIFS), Potsdam, Germany., Thilsted SH; Nutrition, Health and Food Security Impact Area Platform Worldfish CGIAR, Penang, Malaysia., Uku J; Kenya Marine and Fisheries Research Institute, Mombasa, Kenya., Ockenden S; Ocean Program, at World Resources Institute, London, UK., Kumar P; UNEP, Washington, DC, US. |
