| Authors: |
Bloomquist TR; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA. Tb2715@cumc.columbia.edu., Spaur M; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA., Cerna-Turoff I; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA., Kress AM; Department of Epidemiology, Johns Hopkins University Bloomberg School of Public Health, Baltimore, MA, USA., Burjak M; Department of Epidemiology, Johns Hopkins University Bloomberg School of Public Health, Baltimore, MA, USA., Kupsco A; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA., Casey JA; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA.; Department of Environmental and Occupational Health Sciences, University of Washington School of Public Health, Seattle, WA, USA., Herbstman JB; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA., Nigra AE; Department of Environmental Health Sciences, Mailman School of Public Health, Columbia University, New York, NY, USA. |