Is the Term "Food Consistency" Used Consistently in Consumer Science? An Exploratory Study of Consumer Association and Conceptualization.
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| Title: | Is the Term "Food Consistency" Used Consistently in Consumer Science? An Exploratory Study of Consumer Association and Conceptualization. |
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| Authors: | Della Fontana FD; Instituto de Investigaciones para la Industria Química (INIQUI) - CONICET, UNSa, Salta, Argentina.; Instituto de Investigaciones Sensoriales de Alimentos (IISA), Facultad de Ciencias de la Salud, UNSa, Salta, Argentina., Lotufo Haddad AM; Instituto de Investigaciones para la Industria Química (INIQUI) - CONICET, UNSa, Salta, Argentina.; Instituto de Investigaciones Sensoriales de Alimentos (IISA), Facultad de Ciencias de la Salud, UNSa, Salta, Argentina., Goldner MC; Instituto de Investigaciones para la Industria Química (INIQUI) - CONICET, UNSa, Salta, Argentina.; Instituto de Investigaciones Sensoriales de Alimentos (IISA), Facultad de Ciencias de la Salud, UNSa, Salta, Argentina.; Cátedra de Tecnología de los Alimentos, Facultad de Ciencias Exactas, UNSa, Salta, Argentina. |
| Source: | Journal of texture studies [J Texture Stud] 2024 Oct; Vol. 55 (5), pp. e12867. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Wiley Country of Publication: England NLM ID: 0252052 Publication Model: Print Cited Medium: Internet ISSN: 1745-4603 (Electronic) Linking ISSN: 00224901 NLM ISO Abbreviation: J Texture Stud Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1745-4603 |
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| DOI: | 10.1111/jtxs.12867 |
