Improving the medium composition for the production of the natural blue-violet pigment violacein by a new Janthinobacterium sp. isolate.
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| Title: | Improving the medium composition for the production of the natural blue-violet pigment violacein by a new Janthinobacterium sp. isolate. |
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| Authors: | Ishimoto CK; Department of Food Science and Nutrition, Universidade Estadual de Campinas, 13083-862, Campinas, SP, Brazil., Lima Junior RD; Department of Organic Chemistry, Universidade Estadual de Campinas, 13083-970, Campinas, SP, Brazil., Scaramussa SAL; Department of Food Science and Nutrition, Universidade Estadual de Campinas, 13083-862, Campinas, SP, Brazil., Fill TP; Department of Organic Chemistry, Universidade Estadual de Campinas, 13083-970, Campinas, SP, Brazil., Oliveira VM; Multidisciplinary Center for Chemical, Biological and Agricultural Research, Universidade Estadual de Campinas, 13148-218, Paulinia, SP, Brazil., Bicas JL; Department of Food Science and Nutrition, Universidade Estadual de Campinas, 13083-862, Campinas, SP, Brazil. |
| Source: | Letters in applied microbiology [Lett Appl Microbiol] 2024 Oct 01; Vol. 77 (10). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Oxford University Press Country of Publication: England NLM ID: 8510094 Publication Model: Print Cited Medium: Internet ISSN: 1472-765X (Electronic) Linking ISSN: 02668254 NLM ISO Abbreviation: Lett Appl Microbiol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1472-765X |
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| DOI: | 10.1093/lambio/ovae091 |