| Authors: |
Basu P; Department of Zoology, University of Calcutta, Kolkata, India. Electronic address: bparthib@gmail.com., Ngo HT; Food and Agriculture Organization of the United Nations (UN FAO), Regional Office for Latin America and the Caribbean (RLC), Región Metropolitana, Santiago, Chile., Aizen MA; Instituto de Investigaciones en Biodiversidad y Medioambiente (INIBIOMA), Universidad Nacional del Comahue-CONICET, San Carlos de Bariloche, Río Negro, Argentina., Garibaldi LA; National University of Río Negro, Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural, San Carlos de Bariloche, Río Negro, Argentina; National Council of Scientific and Technical Research, Institute of Research in Natural Resources, Agroecology and Rural Development, San Carlos de Bariloche, Río Negro, Argentina., Gemmill-Herren B; World Agroforestry Centre, Nairobi, Kenya., Imperatriz-Fonseca V; Biosciences Institute, University of São Paulo, São Paulo, Brazil., Klein AM; Nature Conservation and Landscape Ecology, University of Freiburg, 79106 Freiburg, Germany., Potts SG; University, Reading, UK., Seymour CL; South African National Biodiversity Institute, Kirstenbosch Research Centre, Private Bag X7, Claremont 7735, South Africa; FitzPatrick Institute of African Ornithology, DST/NRF Centre of Excellence, Department of Biological Sciences, University of Cape Town, Rondebosch 7701, South Africa., Vanbergen AJ; Agroécologie, INRAE, Institut Agro, Université de Bourgogne, Université de Bourgogne-Franche-Comté, Dijon, France. |
