| Authors: |
Jayamanna Mohottige MW; School of Science, Edith Cowan University, Joondalup, WA, Australia.; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia., Gardner CE; Faculty of Science, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Nye-Wood MG; School of Science, Edith Cowan University, Joondalup, WA, Australia., Farquharson KA; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia.; Faculty of Science, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Juhász A; School of Science, Edith Cowan University, Joondalup, WA, Australia.; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia., Belov K; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia.; Faculty of Science, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Hogg CJ; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia.; Faculty of Science, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Peel E; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia.; Faculty of Science, School of Life and Environmental Sciences, The University of Sydney, Sydney, Australia., Colgrave ML; School of Science, Edith Cowan University, Joondalup, WA, Australia.; Australian Research Council Centre of Excellence for Innovations in Peptide and Protein Science, Australia.; Commonwealth Scientific and Industrial Research Organization, Agriculture and Food, Brisbane, QLD, Australia. |