| Authors: |
Tantitamtaworn N; Sixth year Veterinary Student, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Adisaisakundet I; Sixth year Veterinary Student, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Chairit K; Sixth year Veterinary Student, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Choksomngam S; Sixth year Veterinary Student, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Hunprasit V; Department of Veterinary Medicine, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Jeamsripong S; Department of Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand., Surachetpong SD; Department of Veterinary Medicine, Faculty of Veterinary Science, Chulalongkorn University, Bangkok, Thailand. |