Knowledge, Attitudes, and Food Safety Practices of Informal Market Maize Grain Vendors and Consumers in Meru County, Kenya.
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| Title: | Knowledge, Attitudes, and Food Safety Practices of Informal Market Maize Grain Vendors and Consumers in Meru County, Kenya. |
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| Authors: | Cheruiyot C; Department of Food Science Nutrition and Technology, University of Nairobi, PO Box 30197-00100, Nairobi, Kenya., Okoth MW; Department of Food Science Nutrition and Technology, University of Nairobi, PO Box 30197-00100, Nairobi, Kenya., Abong' GO; Department of Food Science Nutrition and Technology, University of Nairobi, PO Box 30197-00100, Nairobi, Kenya., Kariuki SW; Department of Molecular Biology and Genetics, International Maize and Wheat Improvement Center (CIMMYT), PO Box 1041-00621, Nairobi, Kenya. |
| Source: | International journal of food science [Int J Food Sci] 2024 Nov 21; Vol. 2024, pp. 6592430. Date of Electronic Publication: 2024 Nov 21 (Print Publication: 2024). |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Wiley Country of Publication: United States NLM ID: 101627297 Publication Model: eCollection Cited Medium: Print ISSN: 2314-5765 (Print) Linking ISSN: 23145765 NLM ISO Abbreviation: Int J Food Sci Subsets: PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
| ISSN: | 2314-5765 |
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| DOI: | 10.1155/ijfo/6592430 |
