| Authors: |
Coutinho KMD; Health Sciences Graduate Program, Federal University of Rio Grande do Norte, Natal, Brazil.; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil., Fernandes F; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil., Medeiros KC; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil.; Federal Institute of Education, Science and Technology of Rio Grande do Norte, Natal, Rio Grande do Norte, Brazil., Coutinho KD; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil.; Health Management and Innovation Graduate Program, Federal University of Rio Grande do Norte, Natal, Brazil.; Department of Biomedical Engineering, Federal University of Rio Grande do Norte, Natal, Brazil., Dias AP; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil.; Health Management and Innovation Graduate Program, Federal University of Rio Grande do Norte, Natal, Brazil., Valentim RAM; Laboratory for Technological Innovation in Health (LAIS), Federal University of Rio Grande do Norte, Natal, Brazil.; Health Management and Innovation Graduate Program, Federal University of Rio Grande do Norte, Natal, Brazil.; Department of Biomedical Engineering, Federal University of Rio Grande do Norte, Natal, Brazil., Leite-Lais L; Department of Nutrition, Federal University of Rio Grande do Norte, Natal, Brazil., Lima KC; Health Sciences Graduate Program, Federal University of Rio Grande do Norte, Natal, Brazil. |