APA (7th ed.) Citation

M, A., K, P., & JC, A. (2025). Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations. Journal of food protection, 88(3), 100457. https://doi.org/10.1016/j.jfp.2025.100457

Chicago Style (17th ed.) Citation

M, Adhikari, Patil K, and Acuff JC. "Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations." Journal of Food Protection 88, no. 3 (2025): 100457. https://doi.org/10.1016/j.jfp.2025.100457.

MLA (9th ed.) Citation

M, Adhikari, et al. "Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations." Journal of Food Protection, vol. 88, no. 3, 2025, p. 100457, https://doi.org/10.1016/j.jfp.2025.100457.