Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations.
Saved in:
| Title: | Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations. |
|---|---|
| Authors: | Adhikari M; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA., Patil K; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA., Acuff JC; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA. Electronic address: jcacuff@uark.edu. |
| Source: | Journal of food protection [J Food Prot] 2025 Feb 26; Vol. 88 (3), pp. 100457. Date of Electronic Publication: 2025 Jan 27. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1944-9097 (Electronic) Linking ISSN: 0362028X NLM ISO Abbreviation: J Food Prot Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
|---|---|
| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 39880208 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
| IllustrationInfo | |
| Items | – Name: Title Label: Title Group: Ti Data: Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Adhikari+M%22">Adhikari M</searchLink>; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA.<br /><searchLink fieldCode="AU" term="%22Patil+K%22">Patil K</searchLink>; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA.<br /><searchLink fieldCode="AU" term="%22Acuff+JC%22">Acuff JC</searchLink>; Department of Food Science, University of Arkansas System Division of Agriculture Fayetteville Arkansas USA. Electronic address: jcacuff@uark.edu. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%227703944%22">Journal of food protection</searchLink> [J Food Prot] 2025 Feb 26; Vol. 88 (3), pp. 100457. <i>Date of Electronic Publication: </i>2025 Jan 27. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>7703944 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1944-9097 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%220362028X%22">0362028X </searchLink><i>NLM ISO Abbreviation: </i>J Food Prot <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=39880208 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.jfp.2025.100457 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 100457 Titles: – TitleFull: Dried and Tested: Inoculation Method Impacts Low-Moisture Food Persistent Bacterial Populations. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Adhikari M – PersonEntity: Name: NameFull: Patil K – PersonEntity: Name: NameFull: Acuff JC IsPartOfRelationships: – BibEntity: Dates: – D: 26 M: 02 Text: 2025 Feb 26 Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1944-9097 Numbering: – Type: volume Value: 88 – Type: issue Value: 3 Titles: – TitleFull: Journal of food protection Type: main |
| ResultId | 1 |