| Authors: |
Domagalska J; Department of Environmental Health, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland. jdomagalska@sum.edu.pl., Hauda I; Graduates of the Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland., Rusin M; Department of Environmental Health, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland., Buczkowska M; Department of Occupational Medicine and Health in Department of Chronic Diseases and Civilization-Related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland., Górski M; Department of Occupational Medicine and Health in Department of Chronic Diseases and Civilization-Related Hazards, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland., Słoma-Krześlak M; Department of Human Nutrition, Department of Dietetics, Faculty of Public Health in Bytom, Medical University of Silesia in Katowice, Katowice, Poland.; Faculty of Health, WSB Merito University, Gdańsk, Poland. |