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Natural Bioactive Compounds Enriched Functional Yogurt: Impact on the Probiotic Bacteria and Its Potential Health Benefits.

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Title: Natural Bioactive Compounds Enriched Functional Yogurt: Impact on the Probiotic Bacteria and Its Potential Health Benefits.
Authors: Brishti MR; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia., Venkatraman G; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia. gopinath87@um.edu.my.; Department of Biochemistry, Saveetha Dental College, Saveetha Institute of Medical @ Technical Sciences, Saveetha University, Chennai, 600 077, India. gopinath87@um.edu.my., Baba ASBH; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia., Yajit NLM; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia., Karsani SA; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia. saiful72@um.edu.my.; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia. saiful72@um.edu.my.
Source: Probiotics and antimicrobial proteins [Probiotics Antimicrob Proteins] 2026 Jan; Vol. 18 (1), pp. 1360-1377. Date of Electronic Publication: 2025 Feb 12.
Publication Type: Journal Article; Review
Journal Info: Publisher: Springer Country of Publication: United States NLM ID: 101484100 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1314 (Electronic) Linking ISSN: 18671306 NLM ISO Abbreviation: Probiotics Antimicrob Proteins Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Natural Bioactive Compounds Enriched Functional Yogurt: Impact on the Probiotic Bacteria and Its Potential Health Benefits.
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  Data: <searchLink fieldCode="AU" term="%22Brishti+MR%22">Brishti MR</searchLink>; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia.<br /><searchLink fieldCode="AU" term="%22Venkatraman+G%22">Venkatraman G</searchLink>; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia. gopinath87@um.edu.my.; Department of Biochemistry, Saveetha Dental College, Saveetha Institute of Medical @ Technical Sciences, Saveetha University, Chennai, 600 077, India. gopinath87@um.edu.my.<br /><searchLink fieldCode="AU" term="%22Baba+ASBH%22">Baba ASBH</searchLink>; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia.<br /><searchLink fieldCode="AU" term="%22Yajit+NLM%22">Yajit NLM</searchLink>; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia.<br /><searchLink fieldCode="AU" term="%22Karsani+SA%22">Karsani SA</searchLink>; Department of Biochemistry, Faculty of Science, Universiti Malaya, 50603, Kuala Lumpur, Malaysia. saiful72@um.edu.my.; Universiti Malaya Centre for Proteomics Research (UMCPR), Universiti Malaya, 50603, Kuala Lumpur, Malaysia. saiful72@um.edu.my.
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  Data: <searchLink fieldCode="JN" term="%22101484100%22">Probiotics and antimicrobial proteins</searchLink> [Probiotics Antimicrob Proteins] 2026 Jan; Vol. 18 (1), pp. 1360-1377. <i>Date of Electronic Publication: </i>2025 Feb 12.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer%22">Springer </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>101484100 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1867-1314 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2218671306%22">18671306 </searchLink><i>NLM ISO Abbreviation: </i>Probiotics Antimicrob Proteins <i>Subsets: </i>MEDLINE
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      – Type: doi
        Value: 10.1007/s12602-025-10461-1
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        Text: English
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      – TitleFull: Natural Bioactive Compounds Enriched Functional Yogurt: Impact on the Probiotic Bacteria and Its Potential Health Benefits.
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            NameFull: Brishti MR
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            NameFull: Venkatraman G
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            – D: 01
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              Text: 2026 Jan
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              Y: 2026
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              Value: 18
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