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Meat yield and quality characteristics of Woori heukdon pigs as affected by dietary amino acids and chromium supplementation.

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Title: Meat yield and quality characteristics of Woori heukdon pigs as affected by dietary amino acids and chromium supplementation.
Authors: Hoa VB; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Min YJ; Swine Science Division, National Institute of Animal Science, RDA, Cheonan 31000, Korea., Kim HW; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Moon SS; Sunjin Meat Research Center, Ansung 17532, Korea., Song DH; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Kim YS; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Bae IS; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Kim DG; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea., Cho SH; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.
Source: Journal of animal science and technology [J Anim Sci Technol] 2025 Jan; Vol. 67 (1), pp. 208-223. Date of Electronic Publication: 2025 Jan 31.
Publication Type: Journal Article
Journal Info: Publisher: Korean Society of Animal Sciences and Technology Country of Publication: Korea (South) NLM ID: 101661694 Publication Model: Print-Electronic Cited Medium: Print ISSN: 2055-0391 (Print) Linking ISSN: 20550391 NLM ISO Abbreviation: J Anim Sci Technol Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 39974790
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Meat yield and quality characteristics of Woori heukdon pigs as affected by dietary amino acids and chromium supplementation.
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  Data: <searchLink fieldCode="AU" term="%22Hoa+VB%22">Hoa VB</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Min+YJ%22">Min YJ</searchLink>; Swine Science Division, National Institute of Animal Science, RDA, Cheonan 31000, Korea.<br /><searchLink fieldCode="AU" term="%22Kim+HW%22">Kim HW</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Moon+SS%22">Moon SS</searchLink>; Sunjin Meat Research Center, Ansung 17532, Korea.<br /><searchLink fieldCode="AU" term="%22Song+DH%22">Song DH</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Kim+YS%22">Kim YS</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Bae+IS%22">Bae IS</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Kim+DG%22">Kim DG</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.<br /><searchLink fieldCode="AU" term="%22Cho+SH%22">Cho SH</searchLink>; Animal Products Utilization Division, National Institute of Animal Science, RDA, Wanju 55365, Korea.
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  Data: <searchLink fieldCode="JN" term="%22101661694%22">Journal of animal science and technology</searchLink> [J Anim Sci Technol] 2025 Jan; Vol. 67 (1), pp. 208-223. <i>Date of Electronic Publication: </i>2025 Jan 31.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Korean+Society+of+Animal+Sciences+and+Technology%22">Korean Society of Animal Sciences and Technology </searchLink><i>Country of Publication: </i>Korea (South) <i>NLM ID: </i>101661694 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>2055-0391 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2220550391%22">20550391 </searchLink><i>NLM ISO Abbreviation: </i>J Anim Sci Technol <i>Subsets: </i>PubMed not MEDLINE
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      – Type: doi
        Value: 10.5187/jast.2023.e136
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      – Code: eng
        Text: English
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        StartPage: 208
    Titles:
      – TitleFull: Meat yield and quality characteristics of Woori heukdon pigs as affected by dietary amino acids and chromium supplementation.
        Type: main
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            NameFull: Hoa VB
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            NameFull: Min YJ
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            NameFull: Kim HW
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            NameFull: Moon SS
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            NameFull: Kim YS
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            NameFull: Kim DG
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            NameFull: Cho SH
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            – D: 01
              M: 01
              Text: 2025 Jan
              Type: published
              Y: 2025
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              Value: 2055-0391
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              Value: 67
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            – TitleFull: Journal of animal science and technology
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