| Authors: |
Burgess AE; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Loughran TA; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Turk LS; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Nyvall HG; Department of Biochemistry and Microbiology, University of Victoria, Victoria, BC, Canada., Dunlop JL; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Jamieson SA; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Curry JR; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Burke JE; Department of Biochemistry and Microbiology, University of Victoria, Victoria, BC, Canada.; Department of Biochemistry and Molecular Biology, University of British Columbia, Vancouver, BC, Canada., Filipcik P; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand., Brown SHJ; School of Chemistry and Molecular Bioscience, Molecular Horizons, and Australian Research Council Centre for Cryo-electron Microscopy of Membrane Proteins, University of Wollongong, Wollongong, NSW, Australia., Mace PD; Department of Biochemistry, School of Biomedical Sciences, University of Otago, Dunedin, New Zealand. |
