| Authors: |
Fall C; Department of Plant Pathology & Microbiology, Texas A&M University, College Station, TX 77843, USA., Lim S; Sustainable Perennial Crops Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service (ARS), United States Department of Agriculture (USDA), Beltsville, MD 20705, USA., Ahn E; Sustainable Perennial Crops Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service (ARS), United States Department of Agriculture (USDA), Beltsville, MD 20705, USA., Park S; Sustainable Perennial Crops Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service (ARS), United States Department of Agriculture (USDA), Beltsville, MD 20705, USA., Prom LK; Southern Plains Agricultural Research Center, Agricultural Research Service (ARS), United States Department of Agriculture (USDA), College Station, TX 77845, USA., Magill CW; Department of Plant Pathology & Microbiology, Texas A&M University, College Station, TX 77843, USA. |