Dietary Calcium to Magnesium Ratio and Risk of Cardiovascular Diseases.

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Title: Dietary Calcium to Magnesium Ratio and Risk of Cardiovascular Diseases.
Authors: Shahsavani Z; Student Research Committee, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Masoumi SJ; Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Barati-Boldaji R; Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Shamshirgardi E; Student Research Committee, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Kafipour R; Department of English Language, School of Paramedical Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Sohrabi Z; Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Babajafari S; Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Asadi AH; Student Research Committee, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Behzadi M; Student Research Committee, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Akbarzadeh M; Nutrition Research Center, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran. m_akbarzadeh@sums.ac.ir.
Source: Biological trace element research [Biol Trace Elem Res] 2025 Nov; Vol. 203 (11), pp. 5581-5588. Date of Electronic Publication: 2025 Mar 24.
Publication Type: Journal Article
Journal Info: Publisher: Humana Press Country of Publication: United States NLM ID: 7911509 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1559-0720 (Electronic) Linking ISSN: 01634984 NLM ISO Abbreviation: Biol Trace Elem Res Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1559-0720
DOI:10.1007/s12011-025-04587-0