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Diversity of dietary protein patterns across Europe - Impact on nutritional quality and environmental sustainability.

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Title: Diversity of dietary protein patterns across Europe - Impact on nutritional quality and environmental sustainability.
Authors: Daas MC; Division of Human Nutrition and Health, Wageningen University & Research, 6700 AA, Wageningen, the Netherlands., van 't Veer P; Division of Human Nutrition and Health, Wageningen University & Research, 6700 AA, Wageningen, the Netherlands., Temme EHM; Division of Human Nutrition and Health, Wageningen University & Research, 6700 AA, Wageningen, the Netherlands.; Centre for Prevention, Lifestyle and Health, Department for Healthy and Sustainable Nutrition, National Institute for Public Health and the Environment (RIVM), 3721 MA, Bilthoven, the Netherlands., Kuijsten A; Division of Human Nutrition and Health, Wageningen University & Research, 6700 AA, Wageningen, the Netherlands., Gurinović M; Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, National Institute of Republic of Serbia, University of Belgrade, 11000, Belgrade, Serbia.; Capacity Development in Nutrition (CAPNUTRA), Belgrade, Serbia., Biesbroek S; Division of Human Nutrition and Health, Wageningen University & Research, 6700 AA, Wageningen, the Netherlands.
Source: Current research in food science [Curr Res Food Sci] 2025 Mar 04; Vol. 10, pp. 101019. Date of Electronic Publication: 2025 Mar 04 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: Elsevier B.V Country of Publication: Netherlands NLM ID: 101771059 Publication Model: eCollection Cited Medium: Internet ISSN: 2665-9271 (Electronic) Linking ISSN: 26659271 NLM ISO Abbreviation: Curr Res Food Sci Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:2665-9271
DOI:10.1016/j.crfs.2025.101019