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Association between the metabolic syndrome and the irritable bowel syndrome: a cross-sectional study among a sample of Lebanese adults.

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Title: Association between the metabolic syndrome and the irritable bowel syndrome: a cross-sectional study among a sample of Lebanese adults.
Authors: Abboud M; College of Natural and Health Sciences, Zayed University, Dubai, United Arab Emirates., Haidar S; Department of Nutrition and Food Sciences, Lebanese International University, Beirut, Lebanon., Mahboub N; Department of Nutrition and Food Sciences, Lebanese International University, Beirut, Lebanon., Mamo T; Department of Natural Sciences, Lebanese American University, Byblos, Lebanon., Papandreou D; Department of Clinical Nutrition and Dietetics, CHS, University of Sharjah, Sharjah, United Arab Emirates., Rizk R; Department of Natural Sciences, Lebanese American University, Byblos, Lebanon.; Institut National de Santé Publique, d'Epidémiologie Clinique, et de Toxicologie (INSPECT-LB), Beirut, Lebanon.
Source: The British journal of nutrition [Br J Nutr] 2025 Apr 28; Vol. 133 (8), pp. 1080-1089. Date of Electronic Publication: 2025 Mar 28.
Publication Type: Journal Article
Journal Info: Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
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An: 40152006
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PubType: Academic Journal
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  Data: Association between the metabolic syndrome and the irritable bowel syndrome: a cross-sectional study among a sample of Lebanese adults.
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  Data: <searchLink fieldCode="AU" term="%22Abboud+M%22">Abboud M</searchLink>; College of Natural and Health Sciences, Zayed University, Dubai, United Arab Emirates.<br /><searchLink fieldCode="AU" term="%22Haidar+S%22">Haidar S</searchLink>; Department of Nutrition and Food Sciences, Lebanese International University, Beirut, Lebanon.<br /><searchLink fieldCode="AU" term="%22Mahboub+N%22">Mahboub N</searchLink>; Department of Nutrition and Food Sciences, Lebanese International University, Beirut, Lebanon.<br /><searchLink fieldCode="AU" term="%22Mamo+T%22">Mamo T</searchLink>; Department of Natural Sciences, Lebanese American University, Byblos, Lebanon.<br /><searchLink fieldCode="AU" term="%22Papandreou+D%22">Papandreou D</searchLink>; Department of Clinical Nutrition and Dietetics, CHS, University of Sharjah, Sharjah, United Arab Emirates.<br /><searchLink fieldCode="AU" term="%22Rizk+R%22">Rizk R</searchLink>; Department of Natural Sciences, Lebanese American University, Byblos, Lebanon.; Institut National de Santé Publique, d'Epidémiologie Clinique, et de Toxicologie (INSPECT-LB), Beirut, Lebanon.
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  Data: <searchLink fieldCode="JN" term="%220372547%22">The British journal of nutrition</searchLink> [Br J Nutr] 2025 Apr 28; Vol. 133 (8), pp. 1080-1089. <i>Date of Electronic Publication: </i>2025 Mar 28.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Published+on+behalf+of+the+Nutrition+Society+by+CABI+Publishing%22">Published on behalf of the Nutrition Society by CABI Publishing </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>0372547 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1475-2662 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200071145%22">00071145 </searchLink><i>NLM ISO Abbreviation: </i>Br J Nutr <i>Subsets: </i>MEDLINE
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        Value: 10.1017/S0007114525000650
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        Text: English
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              Text: 2025 Apr 28
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