| Authors: |
Dat LT; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam.; Branch of Planting & Plant Protection of Agriculture and Rural Development of Vinh Long Province, Vinh Long 85000, Vietnam., Chinh LT; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam.; Branch of Planting & Plant Protection of Agriculture and Rural Development of Vinh Long Province, Vinh Long 85000, Vietnam., Xuan LNT; Experimental and Practical Area, An Giang University, Vietnam National University Ho Chi Minh City, Long Xuyen 90100, Vietnam., Quang LT; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam., Thao PTP; Faculty of Physiology-Biochemistry, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam., Xuan DT; Institute of Food and Biotechnology, Can Tho University, Can Tho 94000, Vietnam., Thu LTM; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam., Trong ND; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam., Nguyen TTK; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam., Khuong NQ; Faculty of Crop Science, College of Agriculture, Can Tho University, Can Tho 94000, Vietnam. |
