| Authors: |
Nomura S; Department of Laboratory Medicine and Pathology University of Minnesota Minneapolis MN USA., Guan W; Division of Biostatistics School of Public Health, University of Minnesota Minneapolis MN USA., Zhang Y; Department of Biostatistics Boston University School of Public Health Boston MA USA., Tison GH; Division of Cardiology, Department of Medicine University of California San Francisco San Francisco CA USA., Ikezaki H; Cardiovascular Nutrition Laboratory Human Nutrition Research Center on Aging at Tufts University, Tufts University School of Medicine, and Friedman School of Nutrition Science and Policy at Tufts University Boston MA USA.; Department of General Internal Medicine Kyushu University Hospital Fukuoka Japan., Diffenderfer MR; Cardiovascular Nutrition Laboratory Human Nutrition Research Center on Aging at Tufts University, Tufts University School of Medicine, and Friedman School of Nutrition Science and Policy at Tufts University Boston MA USA.; Boston Heart Diagnostics Framingham MA USA., Liu CT; Department of Biostatistics Boston University School of Public Health Boston MA USA.; Framingham Heart Study, National Heart, Lung, and Blood Institute Framingham MA USA., Hoogeveen RC; Section of Cardiovascular Research Baylor College of Medicine Houston TX USA., Ballantyne CM; Section of Cardiovascular Research Baylor College of Medicine Houston TX USA.; Cardiology, Department of Medicine Baylor College of Medicine Houston TX USA.; Center for Cardiovascular Disease Prevention Debakey Heart and Vascular Disease Center Houston TX USA., Schaefer EJ; Cardiovascular Nutrition Laboratory Human Nutrition Research Center on Aging at Tufts University, Tufts University School of Medicine, and Friedman School of Nutrition Science and Policy at Tufts University Boston MA USA.; Boston Heart Diagnostics Framingham MA USA., Tsai MY; Department of Laboratory Medicine and Pathology University of Minnesota Minneapolis MN USA. |
