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Cyamopsis tetragonoloba Gum-Based Active Coatings Incorporated With Pycnocycla bashagardiana Essential Oil for Reducing Postharvest Losses of Fresh Pistachio Fruits.

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Title: Cyamopsis tetragonoloba Gum-Based Active Coatings Incorporated With Pycnocycla bashagardiana Essential Oil for Reducing Postharvest Losses of Fresh Pistachio Fruits.
Authors: Aldarraji MH; Plant Protection College of Agriculture, University of Misan Amarah Iraq., Hasan HM; Department of Medicinal and Industrial Plants College of Medicinal and Industrial Plants, Kirkuk University Kirkuk Iraq., Ardekani HT; Graduate in Financial Management, Islamic Azad University, Science and Research Branch Tehran Iran., Heydari-Majd M; Faculty of Agriculture & Natural Resources, Ardakan University Ardakan Iran., Meftahizade H; Department of Horticultural Sciences Faculty of Agriculture & Natural Resources, Ardakan University Ardakan Iran., Ghorbanpour M; Department of Medicinal Plants Faculty of Agriculture and Natural Resources, Arak University Arak Iran.
Source: Food science & nutrition [Food Sci Nutr] 2025 Jul 07; Vol. 13 (7), pp. e70388. Date of Electronic Publication: 2025 Jul 07 (Print Publication: 2025).
Publication Type: Journal Article
Journal Info: Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN: 2048-7177 (Print) Linking ISSN: 20487177 NLM ISO Abbreviation: Food Sci Nutr Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Cyamopsis tetragonoloba Gum-Based Active Coatings Incorporated With Pycnocycla bashagardiana Essential Oil for Reducing Postharvest Losses of Fresh Pistachio Fruits.
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  Data: <searchLink fieldCode="AU" term="%22Aldarraji+MH%22">Aldarraji MH</searchLink>; Plant Protection College of Agriculture, University of Misan Amarah Iraq.<br /><searchLink fieldCode="AU" term="%22Hasan+HM%22">Hasan HM</searchLink>; Department of Medicinal and Industrial Plants College of Medicinal and Industrial Plants, Kirkuk University Kirkuk Iraq.<br /><searchLink fieldCode="AU" term="%22Ardekani+HT%22">Ardekani HT</searchLink>; Graduate in Financial Management, Islamic Azad University, Science and Research Branch Tehran Iran.<br /><searchLink fieldCode="AU" term="%22Heydari-Majd+M%22">Heydari-Majd M</searchLink>; Faculty of Agriculture & Natural Resources, Ardakan University Ardakan Iran.<br /><searchLink fieldCode="AU" term="%22Meftahizade+H%22">Meftahizade H</searchLink>; Department of Horticultural Sciences Faculty of Agriculture & Natural Resources, Ardakan University Ardakan Iran.<br /><searchLink fieldCode="AU" term="%22Ghorbanpour+M%22">Ghorbanpour M</searchLink>; Department of Medicinal Plants Faculty of Agriculture and Natural Resources, Arak University Arak Iran.
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  Data: <searchLink fieldCode="JN" term="%22101605473%22">Food science & nutrition</searchLink> [Food Sci Nutr] 2025 Jul 07; Vol. 13 (7), pp. e70388. <i>Date of Electronic Publication: </i>2025 Jul 07 (<i>Print Publication: </i>2025).
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              Text: 2025 Jul 07
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