| Authors: |
Kim G; Department of Food Science and Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Park B; Department of Agricultural Convergence Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Ji S; Department of Food Science and Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Ferdiansyah MK; Department of Food Science and Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Kwon Y; Department of Agricultural Convergence Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Cha M; Department of Agricultural Convergence Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Gaddapara M; Department of Agricultural Convergence Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea., Oh H; Turms International Inc, 550, Misa-daero, 12925, Hanam-si, Gyeonggi-do, Korea., Kim K; Department of Food Science and Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea. kpkim@jbnu.ac.kr.; Department of Agricultural Convergence Technology, College of Agriculture and Life Sciences, Jeonbuk National University, 54896, Jeonju, Jeollabuk-do, Korea. kpkim@jbnu.ac.kr. |