| Authors: |
Harris JE; Department of Plant Science, The Pennsylvania State University, University Park, Pennsylvania, USA.; Ecology Program, Huck Institute for the Life Sciences, The Pennsylvania State University, University Park, Pennsylvania, USA.; Department of Ecosystem Science and Management, The Pennsylvania State University, University Park, Pennsylvania, USA., Bledsoe RB; Department of Plant Science, The Pennsylvania State University, University Park, Pennsylvania, USA., Guha S; Department of Plant Science, The Pennsylvania State University, University Park, Pennsylvania, USA., Omari H; Ecology Program, Huck Institute for the Life Sciences, The Pennsylvania State University, University Park, Pennsylvania, USA., Crandall SG; Department of Plant Pathology and Environmental Microbiology, The Pennsylvania State University, University Park, Pennsylvania, USA., Burghardt LT; Department of Plant Science, The Pennsylvania State University, University Park, Pennsylvania, USA.; Ecology Program, Huck Institute for the Life Sciences, The Pennsylvania State University, University Park, Pennsylvania, USA., Couradeau E; Ecology Program, Huck Institute for the Life Sciences, The Pennsylvania State University, University Park, Pennsylvania, USA.; Department of Ecosystem Science and Management, The Pennsylvania State University, University Park, Pennsylvania, USA. |
