A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics.
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| Title: | A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics. |
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| Authors: | Johnson CN; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States., Giovagnoni G; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy., Perry F; Department of Animal and Food Sciences, University of Delaware, Newark, DE 19716, United States., Tugnoli B; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy., Caldwell D; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States., Swaggerty C; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States., He H; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States., Piva A; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy., Grilli E; DIMEVET, Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064 Bologna, Italy; Vetagro Inc., 936 SW 1st Ave, Suite 878 Miami, FL 33130, United States., Byrd JA; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States., Arsenault RJ; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States; Department of Animal and Food Sciences, University of Delaware, Newark, DE 19716, United States. Electronic address: ryan.arsenault@usda.gov. |
| Source: | Poultry science [Poult Sci] 2025 Nov; Vol. 104 (11), pp. 105713. Date of Electronic Publication: 2025 Aug 21. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: England NLM ID: 0401150 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3171 (Electronic) Linking ISSN: 00325791 NLM ISO Abbreviation: Poult Sci Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 40886438 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Johnson+CN%22">Johnson CN</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States.<br /><searchLink fieldCode="AU" term="%22Giovagnoni+G%22">Giovagnoni G</searchLink>; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy.<br /><searchLink fieldCode="AU" term="%22Perry+F%22">Perry F</searchLink>; Department of Animal and Food Sciences, University of Delaware, Newark, DE 19716, United States.<br /><searchLink fieldCode="AU" term="%22Tugnoli+B%22">Tugnoli B</searchLink>; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy.<br /><searchLink fieldCode="AU" term="%22Caldwell+D%22">Caldwell D</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States.<br /><searchLink fieldCode="AU" term="%22Swaggerty+C%22">Swaggerty C</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States.<br /><searchLink fieldCode="AU" term="%22He+H%22">He H</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States.<br /><searchLink fieldCode="AU" term="%22Piva+A%22">Piva A</searchLink>; Vetagro S.p.A., Via Porro 2, 42124 Reggio Emilia, Italy.<br /><searchLink fieldCode="AU" term="%22Grilli+E%22">Grilli E</searchLink>; DIMEVET, Department of Veterinary Medical Sciences, University of Bologna, Via Tolara di Sopra 50, Ozzano Emilia, 40064 Bologna, Italy; Vetagro Inc., 936 SW 1st Ave, Suite 878 Miami, FL 33130, United States.<br /><searchLink fieldCode="AU" term="%22Byrd+JA%22">Byrd JA</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States.<br /><searchLink fieldCode="AU" term="%22Arsenault+RJ%22">Arsenault RJ</searchLink>; Food and Feed Safety Research Unit, Southern Plains Agricultural Research Center, Department of Agriculture - Agricultural Research Service, College Station, TX 77845, United States; Department of Animal and Food Sciences, University of Delaware, Newark, DE 19716, United States. Electronic address: ryan.arsenault@usda.gov. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%220401150%22">Poultry science</searchLink> [Poult Sci] 2025 Nov; Vol. 104 (11), pp. 105713. <i>Date of Electronic Publication: </i>2025 Aug 21. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier%22">Elsevier </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>0401150 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1525-3171 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200325791%22">00325791 </searchLink><i>NLM ISO Abbreviation: </i>Poult Sci <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=40886438 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.psj.2025.105713 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 105713 Titles: – TitleFull: A thymol-based blend of botanicals reduces Salmonella induced inflammation by altering key inflammatory signaling intermediates differentially depending on dose and in a manner distinct from in-feed antibiotics. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Johnson CN – PersonEntity: Name: NameFull: Giovagnoni G – PersonEntity: Name: NameFull: Perry F – PersonEntity: Name: NameFull: Tugnoli B – PersonEntity: Name: NameFull: Caldwell D – PersonEntity: Name: NameFull: Swaggerty C – PersonEntity: Name: NameFull: He H – PersonEntity: Name: NameFull: Piva A – PersonEntity: Name: NameFull: Grilli E – PersonEntity: Name: NameFull: Byrd JA – PersonEntity: Name: NameFull: Arsenault RJ IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 11 Text: 2025 Nov Type: published Y: 2025 Identifiers: – Type: issn-electronic Value: 1525-3171 Numbering: – Type: volume Value: 104 – Type: issue Value: 11 Titles: – TitleFull: Poultry science Type: main |
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