Total synthesis of densipolic acid and trans-densipolic acid enables quantification in vegetable oils.

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Bibliographic Details
Title: Total synthesis of densipolic acid and trans-densipolic acid enables quantification in vegetable oils.
Authors: Plitzko K; Food Chemistry, School of Mathematics and Natural Sciences, University of Wuppertal, Gaussstrasse 20, 42119 Wuppertal, Germany., Löwen A; Food Chemistry, School of Mathematics and Natural Sciences, University of Wuppertal, Gaussstrasse 20, 42119 Wuppertal, Germany., Koch E; Food Chemistry, School of Mathematics and Natural Sciences, University of Wuppertal, Gaussstrasse 20, 42119 Wuppertal, Germany., Schebb NH; Food Chemistry, School of Mathematics and Natural Sciences, University of Wuppertal, Gaussstrasse 20, 42119 Wuppertal, Germany. Electronic address: nils@schebb-web.de.
Source: Food chemistry [Food Chem] 2025 Nov 30; Vol. 493 (Pt 4), pp. 146091. Date of Electronic Publication: 2025 Aug 25.
Publication Type: Journal Article; Evaluation Study
Journal Info: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1873-7072
DOI:10.1016/j.foodchem.2025.146091