Environmental factors and inoculation methods impact transfer of Salmonella Tennessee on surfaces to nonfat dried milk.
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| Title: | Environmental factors and inoculation methods impact transfer of Salmonella Tennessee on surfaces to nonfat dried milk. |
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| Authors: | Patil K; Department of Food Science, University of Arkansas System Division of Agriculture, Fayetteville, AR, USA., Adhikari M; Department of Food Science, University of Arkansas System Division of Agriculture, Fayetteville, AR, USA., Acuff JC; Department of Food Science, University of Arkansas System Division of Agriculture, Fayetteville, AR, USA. Electronic address: jcacuff@uark.edu. |
| Source: | Food microbiology [Food Microbiol] 2026 Jan; Vol. 133, pp. 104901. Date of Electronic Publication: 2025 Aug 13. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: England NLM ID: 8601127 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-9998 (Electronic) Linking ISSN: 07400020 NLM ISO Abbreviation: Food Microbiol Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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